Grits

Here’s a northern slant to a southern favorite. Click on the frying pan to return to the “Cook’s Corner” main page. Ingredients: 1.5 cups Grits 6 cups Water .5 cups butter 2 Tbs Worscestershire sauce 3 Eggs beaten 2 cups grated Jack Cheese 3 Tbs Jack Daniels or Dry Sherry Salt to taste Dash Hot […]